Âé¶¹ÊÓÆµ National Green Campus
News Archive

Week of June 8, 2009

News From Across the Âé¶¹ÊÓÆµ Campuses

(By Denise Recaldes, Fisheries Information Services - United States, 6/5/09) [Article quotes Dennis King of the University of Maryland Center for Environmental Science]

(By Richard Gaines, Gloucester Daily Times On-line, 6/5/09) [Article quotes Dennis King of the University of Maryland Center for Environmental Science]

(The Easton Star Democrat, 6/2/09) The University of Maryland Center for Environmental Science will offer free 90-minute tours of its Horn Point Laboratory on Tuesdays and Saturdays throughout the summer. All tours are free to visitors and leave promptly from the visitor reception area at 10 a.m. Tours are offered on both Tuesday and Saturdays through August, then on Saturdays only in September. Tours are not offered on holidays. For details, visit or call 410-221-8383.

(SatNews Daily, 6/1/09)

(WYPR - National Public Radio, Midday Radio Program 6/1/09 - Audio Podcast) [Dr. Donald Boesch, President of the University of Maryland Center for Environmental Science is interviewed]?

(By Lee Tune, UM Newsdesk Press Release, 5/28/09)

Âé¶¹ÊÓÆµ Environmental Sustainability and Climate Change Initiative

State of Maryland News

(Narrative by Cameron Davidson, photographer, The Washington Post, 6/7/09)

(By Tara Bahrampour, The Washington Post, 6/7/09)

(By David A. Fahrenthold, The Washington Post, 6/7/09)

(By David Fahrenthold, The Washington Post, 6/7/09)

(By Meredith Cohn, The Baltimore Sun, 6/5/09)

National and International News

(By Jay Reeves, Google News, 6/6/09)

(NOW on PBS, Interview by David Brancaccio, Week of 6/5/09)

(By Kaid Benfield, Natural Resources Defense Council, 6/5/09)

(NOW on PBS, Interview by David Brancaccio, Week of 6/5/09)

(From Reuters as reported on YahooNews.com, 6/5/09)

-- In this interview excerpt, Eric Schlosser, award-winning journalist and author of the book "Fast Food Nation," discusses the state of the American food system. To read the full interview, check out the book "Food, Inc." ed. by Karl Weber, available now from , a member of the Perseus Books Group. Copyright © 2009. (NOW on PBS, Week of 6/5/09)

(By Jason Hancock, The Iowa Independent, 6/4/09)

(Center for Energy and Environmental Security, Press Release, 6/3/9)

(By David W. Orr, The [UK] Guardian, 6/3/09)

Please send your ideas and comments regarding campus sustainability to green@usmd.edu